Technological advances go hand in hand with the use of natural resources and responsible use is the balance that will allow us to produce enough food for Mexican society and for the world.

The must visit during the Mexico Alimentaria 2017 Food Show is the pavilion of innovation and sustainability, where visitors can discover the most recent advances in the use of resources and best agricultural and fishing practices.

The future of agri-food production is innovation in techniques and technologies that guarantee access to food and the development of small, medium and large producers.
Información, conocimiento y novedades son tres razones clave para visitar el pabellón más interesante y novedoso de la primera México Alimentaria 2017 Food Show.